Chlorella, Jewel of the Far East
One of the central problems of health is insufficient nutrients in our diet. A Nutriceutical is a food that provides the body with the proper nutrition so it can heal itself. Consider the following:
“Chlorella is a wonderful food supplement and it will work best and most rapidly if combined with a correctly balanced and proportioned food regimen….we find that the average person does not get enough green vegetables in the diet and chlorella helps compensate for that. The average person may not have proper bowel elimination and chlorella helps make up for that. The average woman does not have enough iron or calcium, especially after the age of forty, and chlorella is high in both. The average person does not repair and rebuild tissue fast enough, and chlorella helps speed it up. These are some of the reasons why chlorella has such a positive effect on health.” – Dr Bernard Jensen, D.O., Ph.D.
Chlorella – Natural Medicinal Algae
“Chlorella contains all eight essential amino acids, the constituents of protein. Its amino acid content compares favorably with that of animal derived protein, except that it has a slightly lower amount of methionine. It contains impressive amounts of vitamin C, beta-carotene (provitamin A), B1, B2, B6, B12, niacin, pantothenic acid, folic acid, biotin, choline, inositol, PABA, vitamin E and vitamin K. Its mineral content includes phosphorus, potassium, magnesium, copper, zinc, iodine and cobalt. It is also a source of lipoic acid, an important microbial growth factor.” – Dr David Steenblock, BS, M.Sc, DO
The minerals, vitamins, enzymes and amino acids that are contained in chlorella supply all that the human system needs for good health. Mr. Featherstone believes that all of these are much more easily assimilated from chlorella than by taking massive doses of minerals and vitamins – most of which pass through the digestive system. He is familiar with other forms of algae, all of which are good, but feels that chlorella is the best. – Special Edition of Health World Magazine 1989
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